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College of Agriculture & Natural Resources Department of Horticulture

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Plant Science Research

  • Landscapes, Gardens and Urban Food Production

    Improving our environment. Feeding our neighbors. Beautifying our world.

  • Plant and Crop Physiology and Biochemistry

    Promoting sustainable crop production; improving plant productivity and quality; reducing postharvest losses; understanding how plants sense and respond to abiotic stress.

  • Plant Breeding, Genetics, Genomics and Biotechnology

    Improving crops, discovering genes, exploring gene function, studying crop evolution.

  • Sustainable Crop Production, Food Systems and Agroecology 

    Protecting the planet and people while providing profit.

Plant Science Research

  • Landscapes, Gardens and Urban Food Production
  • Plant and Crop Physiology and Biochemistry
  • Plant Breeding, Genetics, Genomics and Biotechnology
  • Sustainable Crop Production, Food Systems and Agroecology 
  • Faculty International Research and Teaching

Department Information

  • What is Horticulture?
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Students

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Research Focus Areas

  • Landscapes, Gardens and Urban Food Production
  • Plant and Crop Physiology and Biochemistry
  • Plant Breeding, Genetics, Genomics and Biotechnology
  • Sustainable Crop Production, Food Systems and Agroecology

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Michigan State University

College of Agriculture & Natural Resources Department of Horticulture

  • Home
  • Research
  • Plant Science Research

  • Landscapes, Gardens and Urban Food Production
  • Plant and Crop Physiology and Biochemistry
  • Plant Breeding, Genetics, Genomics and Biotechnology
  • Sustainable Crop Production, Food Systems and Agroecology 
  • Faculty International Research and Teaching
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